Donna Schauers
1 #10 can sliced apples (7lb can of pie filling)
1 T cinnamon
Topping:
3-1/2 c flour
3 c. sugar
3 cubes butter
Drain apples and mix in cinnamon. Place in a 12x18 pan or 2 - 9x13 pans. Mix toppings together until crumbly like cornmeal and sprinkle over apple mixture. Bake at 350° until golden brown 45-60 min. Serve with vanilla ice cream.
Serves 40
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