August 27, 2011

Grandma's Bean's


by Grandma Moore
1/2 to 1 lb. ground beef
3/4 lb. bacon cut into small pieces.
2 c. chopped onions (whatever amount you want actually)
2 cans Pork and Beans (16 oz.)
1 can kidney beans, drained
1 can lima beans, drained
1 c. ketchup
1/4 c. brown sugar
1 T. liquid smoke
3 T. white vinegar
1 T. salt
dash pepper

Brown ground beef in a skillet; drain off fat and put beef in crock pot.  Brown bacon and onions; drain off fat.  Add bacon, onions and remaining ingredients to crock-pot.  Stir together, cover & cook on low for 4-5 hours.

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