By Donna Schauers
Costco Meatballs (1/2 bag for this recipe double for whole)Grape Jelly - 1/2 medium size jar
Ketchup - 1/2 medium size bottle
Pre cook the meatballs in the oven. Drain on paper towels. Mix the jelly and ketchup together to a sauce. Put meatballs in crockpot and add sauce. Stir well. Cook on low all day. The longer the better for the sauce marinates the meat.
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