April 10, 2011

Blueberry Supreme

by Della
Use crust from "Berry Good Dessert" or make graham cracker crust.
Spread in bottom of 9 x 13 pan.

Graham Cracker Crust:
22 crushed graham crackers 
1/2 cup sugar
1/2 cup melted butter

Filling:
2 eggs
1 - 8oz cream cheese
1/2 pt Whipping cream or cool whip
1/2 cup sugar
1 can blueberry pie filling 

Beat eggs, add cream cheese and sugar and beat until smooth.  Spread over crust.  Bake at 375° for 15 minutes.  Chill.  Spread with blueberry pie filling and top with sweetened whipping cream or cool whip.  Chill again.

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