by Della Gallaugher
1 pkg Macaroni and Cheese
1 can cream of chicken (or whatever)
1/2 soup can of milk
1 lb ground beef
1 small onion or 1 Tbsp dehydrated
salt and pepper to taste
1/8 tsp garlic powder
In large skillet, brown hamburger, garlic, onion, salt and pepper. Boil macaroni in salted water for 7 minutes. Drain and add to meat. Sprinkle package of cheese from box mix. Stir well, add soup and milk. Simmer for 5 to 10 minutes. Turn off heat and let set for 10 minutes
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