Manicotti

by Diane Crook

2 cups grated mozzarella cheese
1 small container ricotta cheese
1/2 cup parmesan cheese
1 egg
nutmeg
salt & pepper
1 jar spaghetti sauce

Mix all ingredients except 1/3 cup parmesan cheese and 1/2 cup mozzarella cheese.  Boil and stuff manicotti shells.  Place in casserole dish.  Pour spaghetti sauce on top and add the rest of the cheese.  Bake at 350° for 20 minutes